I made pizza again last night and they turned out great. Every Friday for the last 8 years, we have made pizza.
Guess what? Somebody took a video of me in New Mexico a few years ago making pizza at the Emergent Gathering. I only just found it. Thanks Randy for uploading.
The video is basically me and my wife Debbie (with the dreads) making pizza dough, showing how to make a sauce, teaching on the yeast of the Kingdom, the theory of bud emergence, and encouraging the starting of simple sustainable churches in people’s homes. I think the idea of financially SUSTAINABLE churches should be back on the agenda in the midst of financial hardship. Emerging churches need to thrive in homes and not become too dependent on the restaurants and coffee shops for church events in case they exclude the poor and those with families who cant afford the menu.
We fed 100 people that day with very little cost, and lots of fun. It took about 5 ovens and we had to leave the dough on top of cars outside for the sun to rise it. You will also notice my mullet was only a month from perfection.
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